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CAFRE, Greenmount Campus offers horticulture businesses technical support and training opportunities to develop skills and competences.
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Home > News & Events > News > Agriculture > Sheep
March 10, 2023
Pet lamb rearers have not escaped the rising costs of inputs with prices for meal and milk powder having increased...
January 16, 2023
Roger and Hilary Bell’s 500 Texel cross Mule ewe sheep farm is a Technology Demonstration Farm (TDF) which is part...
December 21, 2022
Looking around a farm at the College of Agriculture, Food and Rural Enterprise (CAFRE) there are pieces of equipment we...
November 23, 2022
The Department of Agriculture, Environment and Rural Affairs (DAERA) is offering sheep farmers the opportunity to travel to the Loch...
October 27, 2022
As we strive to have sustainable suckler herds within Northern Ireland calving replacement beef heifers at 24 months is one...
October 14, 2022
This is a question that many farmers face coming up to the normal tupping time of October and November. In...
October 6, 2022
A group of sheep farmers from across Northern Ireland accompanied by CAFRE Beef and Sheep Advisers Hannah Doherty and John...
August 17, 2022
Spring lamb prices this year were high, even when increased numbers appeared in April, with farmers receiving 630 p/kg carcase....
July 22, 2022
Use of blood testing and fluke egg detection to target treatments and reduce resistance on Scottish sheep farms The Department...
June 8, 2022
Historically for many, growing brassicas and forage crops may not have been high on the agenda as a livestock feed. ...
May 25, 2022
Farming for many is about finding the best way to overcome the constant challenges nature and the outside world throw...
April 29, 2022
With the impact of rising input costs being felt across the industry the College of Agriculture, Food and Rural Enterprise...