Discover CAFRE
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Why CAFRE?
Choose CAFRE to develop your practical experience using our extensive facilities
of our graduates
Gain employment or progress onto further education within six months of completing their course.
students
You are treated as an individual at CAFRE; we have approximately 1,900 students at our three campuses.
bursaries
Our industry partners donate over 45 bursaries to support first year degree students.
Business Support
CAFRE is an integral part of the Northern Ireland Department of Agriculture, Environment and Rural Affairs. The college supports the agri-food sector through industry training, knowledge and technology transfer, benchmarking and business development planning.
Upcoming Events
Food Courses Taster Day
Loughry Campus
Year 12, 13 or 14? Thinking about studying a qualification in Food? Attend a Taster Day at CAFRE – Loughry…
HACCP: A-Level Nutrition and Food Science Support Workshop
Loughry Campus
Explore the concept of Hazard Analysis Critical Control Points (HACCP) at Loughry Campus, Cookstown. Book your students to attend this…
Food production and processing: GCSE Agriculture and Land-Use Support Workshop
Loughry Campus
Explore the food production and processing techniques at Loughry Campus, Cookstown. Book your students to attend this one-day practical workshop…
