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Home > News & Events > News > Agriculture > Sheep > Page 2
April 21, 2022
“With the cost of almost all inputs dramatically rising, it has never been more important to plan to minimise, as...
April 12, 2022
The College of Agriculture, Food and Rural Enterprise (CAFRE) Beef and Sheep Adviser Kevin McGrath, catches up with group member...
March 23, 2022
Rising costs of fertiliser and meal were the hot topic of discussion at Business Development Group 94’s meeting last week,...
March 11, 2022
College of Agriculture, Food and Rural Enterprise (CAFRE) CAFRE Beef Technologist, Natasha Ferguson provides an introduction to a new knowledge & technology...
February 18, 2022
As preparation gets underway for lambing in mid-season flocks, consider the benefits of recording important information which can be used...
February 10, 2022
With many March lambing ewes now housed, farmers are looking at the most effective way to feed their ewes this...
Technology Demonstration Farms (TDFs) provide a network of local farms which allow other farmers the opportunity to see new technology...
January 25, 2022
January 13, 2022
With the majority of lambing taking place in March, scanning will be scheduled across the country. Optimum time for scanning...
December 20, 2021
Want to find out about building a more resilient pasture based sheep system? Keep the evenings of Wednesday 2nd and...
November 18, 2021
Producing what the market wants is the key to success in any business. Noel McNeil, CAFRE Beef and Sheep Adviser...
November 10, 2021
With the majority of cattle housed from late October through early November many farmers are now addressing their herd health...