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Our three campuses are located on the outskirts of the towns of Antrim, Cookstown and Enniskillen. The spacious rural estates offer the perfect settings for students to explore.
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CAFRE, Greenmount Campus offers horticulture businesses technical support and training opportunities to develop skills and competences.
CAFRE, Loughy Campus offers food businesses technical support and training opportunities to develop skills and competences.
CAFRE, Enniskillen Campus offers equine businesses technical support and training opportunities to develop skills and competences.
Home > News & Events
March 27, 2021
Environment Minister Edwin Poots has welcomed a new partnership that will fund training places for packaging technologists in a drive...
March 24, 2021
The College of Agriculture, Food and Rural Enterprise (CAFRE) is set to join agri-food students from across Ireland and the...
The Department of Agriculture, Environment and Rural Affairs (DAERA) is currently establishing a network of Technology Demonstration Farms (TDFs) and...
March 19, 2021
The final touches are being added to the College of Agriculture, Food and Rural Enterprise (CAFRE) Virtual Open Week which...
March 18, 2021
Fertile soils coupled with good grassland and grazing management are key to profitable milk production. With a continuing financial squeeze...
March 15, 2021
The College of Agriculture, Food and Rural Enterprise (CAFRE) delivers an extensive range of education programmes to 1,700 full and...
Covid-19 restrictions provided students at the College of Agriculture, Food and Rural Enterprise (CAFRE), Enniskillen Campus, British Horse Society Approved...
March 11, 2021
Following the very successful Virtual Open Days last autumn, the staff at the College of Agriculture, Food and Rural Enterprise...
March 10, 2021
Following the end of the Transition Period here has been a number of changes which affect how horses can travel...
March 9, 2021
The College of Agriculture, Food & Rural Enterprise (CAFRE) provides equine businesses with technical support and training opportunities to develop...
“With more environmental pressures on farmers and direct support likely to change in the future, it will more important than...
March 8, 2021
Sarah-Jane Houston, graduated with a First Class Honours Degree in Food Technology from the College of Agriculture, Food and Rural...