Product Development Manager
Job now closed
Omagh
The Foyle Food Group is one of the largest Red Meat Processing Companies in the UK and Ireland, we are activelly seeking applications from individuals who believe they have the drive and enthusiasm to fulfill the role of Product Development Manager. This is an exciting opportunity to join one of most progressive red meat processing groups in the UK and Ireland.
Based at the Group’s Shared Service Centre on the Foyle Omagh site, reporting to the Commercial Director, you will be responsible for all aspects of Product Development within the Group.
Essential Criteria
- Educated to degree level (or equivalent) in Food Science / Technology or other relevant discipline
- Relevant industrial NPD experience, preferably in the red meat sector
- Working knowledge of labelling standards, allergen info and food legislation
- Develop and maintain NPD section of quality management system in line with accreditations
- Previous experience taking a new product through development to launch
- Demonstrate knowledge of marketing, customer insight, commercial acumen and operational experience
If you meet most or all of the above criteria, you are highly motivated and ambitious why not give us a call or forward us your CV for review.
Contact details: recruitment@foylefoodgroup.com
Monitoring Officer
Foyle Food Group
Shared Service Centre
52 Doogary Road
Omagh
BT79 0BQ
Closing date for the receipt of applications is the 26th March 2023 – the Company reserves the right to adjust the criteria to facilitate shortlisting.