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Events > CAFRE – Loughry Food Alumni event

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CAFRE – Loughry Food Alumni event

12 Apr 2021

Online - Webex

Did you miss this event? You can catch up here

Monday 12th April, 7.30pm

Are you a Loughry Food graduate or member of staff who worked at Loughry? We’d like to invite you to an Alumni online event on Monday 12th April at 7.30pm.

The event will last approximately 40 minutes and include four short presentations:

  • Exciting plans – Loughry Campus redevelopments
  • Man v machines – Robotics and Automation in the food industry
  • Developing students – Curriculum explained
  • Developing you – Food Industry short courses
Speakers:

Shane McKinney, Head of Food Education

Peter Simpson, Head of Food Technology

Gillian Stevenson, Higher Education Course Director

Clare Millar, Food Technologist

How to join?

Please note: It is advisable to download the WebEx application in advance. You can join the event from 7.15pm, which will start promptly at 7:30pm.

For a better user experience, a laptop or PC is recommended

From your laptop or PC:
Click on the event link which will take you to the event through your WebEx application or alternatively you can run a temporary application when prompted. Please allow up to 10 minutes to access the event through the temporary application.  

You will need to replace the prepopulated joining details with your own name and email address.
The Event Password is: Loughry

From your mobile phone or tablet:
Please download the WebEx meetings app from your app store. Guidance can be found here:

https://help.webex.com/en-us/njd6v2l/Install-the-Cisco-Webex-Meetings-Mobile-App

Enter the meeting number and password when prompted:

Event number: 183 526 9311
Password: Loughry