CAFRE – Loughry Food Alumni event
12 Apr 2021
Online - Webex
Did you miss this event? You can catch up here
Monday 12th April, 7.30pm
Are you a Loughry Food graduate or member of staff who worked at Loughry? We’d like to invite you to an Alumni online event on Monday 12th April at 7.30pm.
The event will last approximately 40 minutes and include four short presentations:
- Exciting plans – Loughry Campus redevelopments
- Man v machines – Robotics and Automation in the food industry
- Developing students – Curriculum explained
- Developing you – Food Industry short courses
Shane McKinney, Head of Food Education
Peter Simpson, Head of Food Technology
Gillian Stevenson, Higher Education Course Director
Clare Millar, Food Technologist
How to join?
Please note: It is advisable to download the WebEx application in advance. You can join the event from 7.15pm, which will start promptly at 7:30pm.
For a better user experience, a laptop or PC is recommended
From your laptop or PC:
Click on the event link which will take you to the event through your WebEx application or alternatively you can run a temporary application when prompted. Please allow up to 10 minutes to access the event through the temporary application.
You will need to replace the prepopulated joining details with your own name and email address.
The Event Password is: Loughry
From your mobile phone or tablet:
Please download the WebEx meetings app from your app store. Guidance can be found here:
Enter the meeting number and password when prompted:
Event number: 183 526 9311