June 14, 2018

Claire Davison

Claire Davison - BSc (Hons) Food Design and Nutrition

BSc (Hons) Food Design and Nutrition I decided to study at Loughry after completing my A levels in Home Economics, Religious Education, and Geography. I heard about Loughry from previous graduates and was impressed with the great facilities and links with local food manufacturing companies. I chose to study at Loughry because I believe it will give me a good chance of starting a career in the food Industry after I finish my course. I have been very fortunate to be awarded the Kerry Bursary during my studies and will now have the opportunity to work in Kerry during the summer, gaining a valuable insight into the world of work and further developing my skills. When I graduate, I would like to work in a Quality Assurance role. For anyone planning to study at Loughry, my advice is to get involved in all aspects of College life and make the most of your time here.

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