December 13, 2018

Clare McDonnell

Level 2 Certificate for Animal Nursing Assistant My name is Clare McDonnell and I am from Ballymena. I am extremely lucky to secure a place on the Level 2 Certificate for Animal […]

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June 14, 2018

Claire Marshall, Linden Foods

BSc (Hons) Food Business Management After completing my GCSE’s, I studied at Loughry for a National Diploma in Food Nutrition and Health. I decided to stay on at Loughry after […]

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June 14, 2018

Darren McCann

FdSc Food Nutrition and Health Before studying at Loughry, I completed A level Biology, Chemistry and Music and a BTEC Extended Diploma in Applied Science. Due to my keen interest […]

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June 14, 2018

Jonathan Wilkinson

BSc (Hons) Food Business Management After I completed my GCSE’s I studied at Loughry for a BTEC National Diploma in Food Science and Manufacturing Technology. After this, I decided to […]

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June 14, 2018

Claire Davison

BSc (Hons) Food Design and Nutrition I decided to study at Loughry after completing my A levels in Home Economics, Religious Education, and Geography. I heard about Loughry from previous […]

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June 14, 2018

Alexandra Orr

BSc (Hons) Food Technology I left school after completing my GCSE’s and went to Loughry to study for a BTEC National Diploma in Food Science and Manufacturing Technology. Following this […]

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March 30, 2018

Victoria Cartmill

MSc in Business for Agri-Food and Rural Enterprise (part-time) “I work as an Assistant Product Development Manager with UMI Foods. I recently won a Top New Talent award from The […]

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March 7, 2018

Gordon Agnew

Foundation Degree in Agriculture and Technology (part-time) “I am currently completing the Foundation Degree in Agriculture and Technology on a part-time basis. I was brought up on a suckler beef […]

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March 7, 2018

Joseph Casey

Foundation Degree in Agriculture and Technology (part-time) “I am from a Co. Tyrone beef and sheep farm and am studying for the Foundation degree in Agriculture and Technology on a […]

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February 6, 2018

Marcus Mackle

MSc in Business for Agri-Food and Rural Enterprise “After my undergraduate BSc (Hons) agricultural degree which I completed at CAFRE’s Greenmount campus and Queen’s University Belfast, I decided to study […]

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January 22, 2018

Jessica Rennie

FdSc in Equine Management “I have always had a keen interest in horses having always had my own pony/horse. After completing my A-levels I knew I wanted to follow on […]

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January 22, 2018

Rebecca McKee

BSc (Hons) in Equine Management “I completed the BSc (Hons) in Equine Management in 2017, gaining a First class honours degree and the award for top student for my dissertation. […]

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January 22, 2018

Martin O’Meara

Farrier Upskilling Programme “I decided to apply for the Farriery Upskilling Programme as it is a well recognised  course for farriers. It offers me good training in both practical horseshoe […]

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January 22, 2018

Keavy Molloy

Pre-Farriery Programme “I have always had a keen interest in horses and through observing the farrier working with my pony, I became increasingly interested in farriery and felt that this […]

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January 22, 2018

Lauren Gilchrist

Level 2 Diploma in Horse Care “After completing my GCSEs I wasn’t sure what I wanted to do next. A friend had previously told me about CAFRE and I decided […]

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January 22, 2018

Aimee Donaldson

Level 3 Extended Diploma in Horse Management “Last year I completed the Level 2 Diploma in Horse Care at Enniskillen Campus and have now progressed onto the Level 3 Extended Diploma […]

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January 22, 2018

Mark Nolan

FdSc in Equine Management “Prior to attending CAFRE I already had a knowledge of the equine industry and I knew it was an area which I would like to pursue as […]

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January 22, 2018

Ross Cunningham

BSc in Equine Management “I chose to study BSc (Hons) in Equine Management at Enniskillen Campus because of the opportunities provided through a blend of theory and practical teaching. The […]

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January 16, 2018

Christopher Quigley

Level 3 Apprenticeship in Food & Drink “The Food Apprenticeship Programme has enabled me to improve my skills whilst working alongside experienced staff. I gained a vocational qualification which was […]

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January 16, 2018

Thomas Freeman

National Diploma in Food Technology “My interest in food production and processing is probably as a result of my farming background. I want a job within the food industry, particularly within […]

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