This one day course is designed to provide delegates with information on root cause analysis (RCA) techniques and how to implement practices into the workplace. The course will cover –
-The benefits and importance of RCA.
-Quality standards and RCA.
-The problem solving process and implementation.
Who is it for?
This course will benefit delegate’s right across the entire range of roles within a food organisation from technical, engineering, manufacturing and management.
The course will cover
– The benefits and importance of RCA.
– Quality standards and RCA.
– The problem solving process and implementation.
The cost of the course is £65.
22nd October 2019 from 9.30am to 4pm.