Root Cause Analysis- An Introduction (2 hours Online)

This online live webinar style course is designed to provide delegates with information on Root Cause Analysis and how to implement practices into the workplace. The course will cover

-The benefits and importance of RCA.
-Quality standards and RCA.
-The problem solving process and implementation

This course will benefit delegate’s right across the entire range of roles within a food organisation from technical, engineering, manufacturing and management.

£20 delegate cost includes Certificate of Attendance
Online Registration will close at midnight on 26th July 2020