Exploring Food Vulnerability (TACCP, VACCP and Food Defence) 25th September (One day training course)

This one day course is designed to provide delegates with information on TACCP, VACCP and Food Defence and how to implement practices into the workplace. The course will cover:
-The benefits and importance of TACCP, VACCP and Food Defence
– Horizon scanning techniques
– Methodologies for TACCP and VACCP assessment
– Methodologies for raw material vulnerability assessments

Who is it for?

This course will benefit delegate’s right across the entire range of roles within a food organisation from technical, engineering, manufacturing and management.