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CAFRE

Food Industry Careers – CAFRE Alumni

This Food Careers Booklet provides an overview of where Food course graduates from Loughry Campus are now employed.

CAFRE is Northern Ireland’s specialist agri-food and land-based college. Loughry Campus has provided food focused education since 1908. At CAFRE we place emphasis on using food science to explore innovative product design and processing techniques to prepare our graduates to help tackle the challenge of sustainable food processing.

Choose CAFRE – creating a sustainable food future


Students gain scientific knowledge and technical skills enabling them to contribute to an international agri-food industry as they work to ensure global access to healthy diets.
The facilities at Loughry Campus are used by both industry and students providing students with many opportunities to make fantastic connections with major organisations. CAFRE prepares students to work in the local, regional, national and global food industry.

Take a read through our CAFRE case studies of graduates working in the food industry
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CAFRE Food Industry Careers Booklet autumn 2023
9.28 MB