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CAFRE, Greenmount Campus offers horticulture businesses technical support and training opportunities to develop skills and competences.
CAFRE, Loughy Campus offers food businesses technical support and training opportunities to develop skills and competences.
CAFRE, Enniskillen Campus offers equine businesses technical support and training opportunities to develop skills and competences.
Home > Archives for April 2026
April 30, 2026
If you are considering your next step after school, college, university or perhaps a change in career direction, CAFRE invites...
April 20, 2026
At CAFRE, students from all backgrounds discover that their passion for plants, landscapes, and working with nature can grow into...
April 16, 2026
Final‑year BSc (Hons) Food students from CAFRE’s Loughry Campus recently took part in a two‑day study tour across Meath, Louth,...
CAFRE Beef and Sheep Adviser, Jack Friar has in previous articles examined the importance of reducing calving interval through effective...
April 11, 2026
James Curry, from Keady in County Armagh, completed a Level 3 Apprenticeship in Agriculture with CAFRE, marking a milestone in...
April 10, 2026
CAFRE was delighted to open its doors at Greenmount Campus to welcome visitors during its recent Agriculture, Land-based Engineering and...
April 9, 2026
CAFRE Beef and Sheep Adviser, Jack Friar discussed the importance of post-calving cow management in maintaining herd fertility in a...
April 8, 2026
Apprenticeships in Agriculture, delivered by the College of Agriculture, Food and Rural Enterprise (CAFRE), provide young people with the opportunity...
April 6, 2026
Horticulture and Floristry courses were on display at CAFRE’s Open Day. Offering an insight into the wide range of study...
April 3, 2026
The Introduction to Gamekeeping course is open for applications. CAFRE, along with the Irish Grouse Conservation Trust (IGCT) and the...
CAFRE Loughry Campus Students’ Union hosted its annual Formal on 25 March 2026. The event at the Wild Duck in...
As a majority of spring-calving suckler herds move beyond the main calving period, CAFRE Beef and Sheep Adviser, Jack Friar...