CAFRE Open Day Spring 2018

Plan your future with CAFRE

“Spring is the time for plans and projects” (Leo Tolstoy). So if you looking for ideas for your future career visit the College of Agriculture, Food and Rural Enterprise’s (CAFRE) Spring Open Days to discover the excellent courses and careers available in the agri-food and land-based industries. During the Open Days you will have the opportunity to hear about the wide range of courses on offer, meet and talk to staff and current students, tour the campus facilities and gain an insight into life and study at CAFRE.

Loughry Campus, Cookstown provides courses in Food Technology, Food Business Management, Food Design and Nutrition and Postgraduate courses in Business for Agri-food and Rural Enterprise. Loughry’s Open Day is on Tuesday 17th April, between 3 and 8pm, so come along and check out what Loughry’s courses can offer you.

Greenmount Campus, Antrim is well known as the key provider of courses in Agriculture, Horticulture, Land-based Engineering, Floristry and Veterinary Nursing. Come and see Greenmount Campus and meet the staff at our Open Day on Wednesday 18th April, between 3 and 8pm.

For those considering a career in the equine industry, the date for your diary is the Saturday 21st April at 12 noon in Enniskillen Campus.

CAFRE Open Day Spring 2018

CAFRE students Dale Liggett (Pomeroy) Eimear Quigg (Rasharkin) and Ashleigh Irwin (Cookstown) reminding us the CAFRE Spring Open Days are just around the corner.

All our courses prepare you for a successful career in your chosen industry and make extensive use of the excellent teaching and practical facilities at each Campus.

For more information on any of our courses freephone 0800 0284291 or visit the Course Finder page on this website.

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