30 October 2009

CAFRE National Diploma student Audrey Wilson carefully assesses the quality of one of Loughry Campus’ most famous products – real dairy ice cream. The sense of satisfaction she’s achieved from supervising a team of her peers to manufacture this delicious desert is clear to see!

Fridays at Loughry are extra special. Time is set aside for students to complete a Manufacturing Operations Certificate using Loughry’s world class food processing facilities. Here, students gain the vital extra practical and supervisory skills, necessary for future careers in Northern Ireland’s largest manufacturing sector.

If you think you would like the taste of an interesting and well paid career in the food industry then check out our food course details.

Peter Simpson

It’s a hard job but someone’s got to do it! Audrey Wilson - National Diploma student in Food, Nutrition and Health