Professional Award in Auditing Food Quality Management Systems (Edexcel)

Overview

Recommended for supervisors and managers involved with preparing companies for external audits eg BRC/EFSIS.

Course Details

The course consists of 2 days tuition, plus 1 day assessment.

Dates

Tuesday 24th and Wednesday 25th January 2012.  Assessment on Tuesday 7th February 2012.

Tuesday 3rd and Wednesday 4th April, 2012. Assessment on Tuesday 24th April, 2012.

Fee

The course fee is £370
Fact File

Course Location:

Loughry

Course Duration:

3 days

Course Manager:

Mrs Catherine Devlin

Contact Details:

catherine.devlin@dardni.gov.uk

enquiries@cafre.ac.uk

Telephone:

028 8676 8114 (Use 048 8676 8114 from Roi)

Text Phone:

028 9052 4420