Course Location:
Loughry
Course Duration:
2 days
Course Manager:
Mrs Catherine Devlin
Contact Details:
catherine.devlin@dardni.gov.uk
Telephone:
028 8676 8114 (Use 048 8676 8114 from Roi)
Text Phone:
028 9052 4420
HACCP for Manufacturing - Level 3 Award (CIEH)
Overview
Recommended for management and HACCP team members (a knowledge of HACCP essential).
Course Details
The course consists of 2 days tuition.
Date
Wednesday 24 and Thursday 25 November, 2010.
Assessment
Assessment is by written assignment.
Fee
The course fee is £200.
